Awards & Donations

Specialty Food Association’s

We won the New Product Award in the Frozen Desserts category as part of the Specialty Food Association’s (SFA) 2021 sofi™ Awards, a top honor in the $158 billion specialty food industry.

Drops of Dough was one of 130 winners selected from nearly 1,500 entries across 49 product categories. Products are judged in an anonymous sampling for taste - including flavor, appearance, texture and aroma - ingredient quality, and innovation. The sofi judging was held at the prestigious Rutgers Food Innovation Center in April following strict safety guidelines.

Greg Hill Foundation’s Restaurant Strong Fund & GrubHub

The Restaurant Strong Fund Community Award was created to highlight small business restaurants making a big impact on their local communities through selfless acts, good deeds and community building.

Animi sunt suscipit ratione alias ex, perferendis laudantium eum.

Osteosarcoma Research

5% of our product sales (not profits) fund cancer (osteosarcoma) research. How sweet is that?

We have donated to the following organizations:

• St. Baldrick’s Foundation
• Battle Osteosarcoma
• MIB Agents